Let’s face it: boneless, skinless chicken breasts aren’t exactly exciting. Prone to drying out, the lean dinner staple can also be pretty bland. And yet they’re a staple for good reason: they’re convenient, reasonably economical, and can even be delicious (really!) when treated right. Keep reading for plenty of ideas ranging from a Tex-Mex pasta casserole to lemony-bright chicken piccata to a memorable chicken, kale, and avocado salad.